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In her previous article how to make chocolate with cocoa beans (bean to bar), Chef Prish discussed the chocolate conching …The sturdy design and the vast Bühler roller know-how give you precise and consistent particle sizes in your bitiş refining process. The targeted particle size with a narrow particle-size distribution generates the mouthfee
These industrial-grade melters are equipped with an open-bütünüyle single lid design for ease of use and cleaning. Mefkûre for any production line that requires a consistent and continuous supply of melted chocolate.This double boiler will be your best friend when making any recipe that calls for melting chocolate. Small enough to not take up t